Make it a memorable May - here's what we've got on offer
SPECIAL RELEASE - MENU DROP
π¬π§ Time for a Royal Celebration - throughout May π¬π§
An extra special Taster Menu to celebrate King Charles and his Coronation. Running exclusively in May. Chef Patron Daniel Smith and Head Chef Fabio Miani have created a Coronation Taster Menu inspired by the British Monarchy.
Feast on delights such as Charred Norfolk Asparagus, Roast Cannon of Lamb and a dessert of π Lemon Coronation Cake, Lemon Sponge, Chantilly Cream, Berries, Lemon & CrΓ¨me Fraiche Sorbet. If you are a cheese lover, you can choose our optional cheese course which for this special British menu and tradition is served at the end of the meal. Additional courses are available at a supplement as well as wine pairing.
6 Courses | Β£60pp
Available Lunch & Dinner, excluding Sunday Lunch.