Mother’s Day Lunch Sunday Lunch - 30th March, 2025
4 Courses £50 / Children £25
Served 12pm - 4pm
Snacks
Norfolk Crunch Bread, Garlic & Chive Hummus and Maris Piper Salted Crisps
Starters
Pan Seared Scallops, Confit Chicken Wings, Cauliflower & Miso Purée, Charred Leeks, Chicken Butter Sauce
Leek, Truffle & Potato Vichyssoise, Potato Puffs, Truffle Oil
Foraged Wild Mushroom Tartlet, Goats Cheese Fritter, Mushroom Purée, Goats Cheese Snow
Colston Basset Stilton Double Baked Cheese Soufflé, Wilted Spinach, Double Cream
Duo of Pork: Charred Dingle Dell Pork Tenderloin, Pulled Pork Fritter, Etuvée of Leeks, Smoked Butternut Squash Purée, Mustard Jus
Warm Smoked Salmon, Pickled Cucumber, Egg Gribiche, Salmon Keta & Micro Coriander
Smooth Duck Liver Parfait, Spiced Pear Chutney, House Brioche, Apple Butter
Mains
Roast Fillet of Beef, Yorkshire Pudding, Braised Red Cabbage, Coffee & Honey Roasted Carrots, Beef Fat Roast Potatoes, Jus
Roasted Free Range Chicken Breast, Onion & Alsace Bacon Stuffed Leg, Hispi Cabbage, Honey Roasted Carrots, Beef Fat Roast Potatoes, Jus
Sea Salt Crackling Dingley Dell Pork Belly, Braised Red Cabbage, Coffee & Honey Roasted Carrots, Beef Fat Roast Potatoes, Jus
Woodforde’s Wherry Beer Battered Cod Fillet, French Fries, Chive Mayonnaise, Charred Lemon
Pan Fried Halibut, Pomme Purée, Buttered Samphire & Courgette, Wild Garlic Sauce
Chargrilled 28 Day Aged Sirloin, Sautéed Wild Mushrooms, Truffle Fries, Café de Paris Butter
Artichoke & Truffle Risotto, Parmesan Crisps, Baby Watercress
Mushroom, Spinach & Norfolk Dapple Pithivier, Buttered Tenderstem, Mushroom Velouté
Optional Sides
Selection of Buttered Vegetables - £5.50
French Fries – £5.50
Parmesan & Truffle Fries - £7.50
Montgomery Cheddar & Truffle Cauliflower Cheese - £5.50
Desserts
Baileys Crème Brûlée, Burnt White Chocolate Crumb, Honey Ice Cream, Chocolate Tuille
Warm Sticky Date & Toffee Pudding, Salted Caramel Sauce, Vanilla Ice Cream, Honeycomb
Orange and Almond Sponge, Chocolate Mousse, Orange Gel, White Chocolate Snow, Orange Sorbet
Warm Raspberry Bakewell Tart, Raspberry and Rose Water Sorbet, Almond Snow
Double Chocolate Marquise, Malted Ice Cream, Chocolate Snow, Raspberry Gel
Apple Tarte-Tatin, Calvados Caramel Sauce, Cinnamon Ice Cream
Duo of British Cheeses, House Chutney, Grapes, Artisan Biscuits
This special Sunday Lunch for Mothering Sunday on 30th March is available to book now from 12 noon, last table booking 4pm.
4 Courses £50 / Children £25
Served 12pm - 4pm
BOOKING INFO
We require card details for all of our bookings. Any cancellations within 48 hours of reservation or no shows on the day will incur a £25 per person charge.