Stoke Holy Cross
01508 492497

info@thewildebeest.co.uk


Taste of Norfolk

 

Taste of Norfolk

(Sample Menu)

for the whole table

 

Locally Foraged Chanterelle Mushrooms, Broad Beans, Puff Potato, Parsley Cress, Herb Oil
125ml Chateau de l’Aumérade Cuvée Marie Christine Rosé, Côtes de Provence France 2016

***

Glazed Dingley Dell Pork Cheek, Bacon, Apple Textures, Pork Puff
125ml Terre di Chieti Pecorino ‘Safari’, Cantina Bove, Abruzzo Italy 2015

***

"Mi Cuit Sea Trout" 40°C Poached, Orange &  Pickled Fennel,Dill Emulsion, Parsley Cress
125ml Terroir Picpoul de Pinet Gerard Bertrand, Languedoc-Roussillon France 2016

***

Roasted Loin of Lamb, Wissington Polenta, Local Marsh Samphire,Watercress Veloute, Tacons Courgettes, Micro Watercress, Lamb Reduction

125ml Echeverria Pinot Noir Gran Reserva, Casablanca Valley Chile 2016

***

Norfolk Cheese Board,Binham Blue & White Lady,Tacons Fruit Chutney

(£6.50 supplement per person)

***

Tacons Apple & Norfolk Black Shuck Gin, Elderflower Sorbet

***

Tacons Strawberry Soufflé, Poached Strawberries,Aerated White Chocolate, Strawberry Sorbet, Honeycombe
(Please Allow 15 Minutes)

50ml Domaine Coyeux, Muscat Beaumes de Venise 2009

***
Coffee and Petit Fours

£45.00 per person

Optional Wine Flight £22.50


This is our dedication to Norfolk's finest seasonal produce, inspired by ingredients from Our Farm - The Tacons

 

Available Monday - Saturday Lunch & Dinner



Vegetarian/Vegan Menu

Taste of Norfolk

for the whole table

  

Beetroot Meringue, Pickled Mooli, Sweet Carrot Puree, Pickled Carrots,

Pickled Golden Beetroot, Walnut Crumb, Coriander Cress

 

***

 

Cumin Roasted Tacons Cauliflower, Pickled Cauliflower, Broccoli & Wild Rice Risotto,

Tea Poached Raisins, Norfolk Honey, Crispy Potato Puff

 

***

 

Crispy Saffron Polenta, Fresh Pomegranate, Pomegranate Syrup,

Tomato Relish, Dukkha Crumb, Pickled Wild Mushrooms

 

***

 

Barbecue Glazed Tacons Vegetables, Roast Heritage Carrots,

Swede & Beetroot, Dill Sponge, Curly Kale, Herb Oil

 

***

 

Passionfruit Sorbet,

Pistachio Snow

 

***

 

Caramalised Banana, Sugar Tuille,

Coconut Sorbet

 

 

***

 

Coffee and Petit Fours

 

£40.00 per person

 

This is our dedication to Norfolk's finest seasonal produce,

inspired by ingredients from our farm