Stoke Holy Cross
01508 492497

Norfolk Day

27th July Norfolk Day for the whole table

5 Course Norfolk Tasting Menu
(Including Wine Flight & Cocktail)

Winibirri Estate Vintage Reserve Sparkling Wine, 
Delicate and complex aromas of white peach, wild blossom and spice
Aerated Onion, Norfolk Mardler,
Leek Ash
Roast Wild Sea Bass, Brown Crab Custard,
Crab Tortellini, Samphire
Norfolk White Lady Ravioli, Emulsified Courgettes,
Torched Gem Lettuce

Winbirri Estate Bacchus 2017
This White grape variety could well be known as the Sauvignon Blanc of England
Roast Cannon of Swannington Lamb, Basil Puree Potato,
Romanesque, Courgettes, Broccoli Puree, Lamb Reduction
Warm Spinach Pannacotta, Emulsified Courgettes,
Heritage Tomato Salad, Tarragon Butter Vinaigrette

Winbirri Estate Signature 2015 
Red Wine with rich plum and dark-berry fruits; spicy with notes of coffee and blackberries 
Redcurrant & Yoghurt Foam
Raspberry Bavarois, Mint Granita,
Norwich Gin Marinated Strawberries
Our Norfolk Gin Cocktail
Tea or Coffee
Handmade Salted Caramel Chocolates


The Fruit and Vegetables are sourced from Our Farm; The Tacons, Rollesby