Stoke Holy Cross
01508 492497

info@thewildebeest.co.uk


A La Carte

Sample Menu

To Graze On 

Harlequin Olives, Chilli Broad Beans, Smoked Nuts £4.50                                       

Starters                                                               


Buffalo Mozzarella, Dressed Heritage Tomatoes,

Garden Pesto, Crispy Shallots, Basil Oil, Black Olive Crumb, Tomato Crisp £7.95

Seared Hand Dived Scallops,

Wild Garlic Puree, Apple Boudin, Salmon Roe, Bacon Crumb, Pickled Apple £11.00

Swannington Braised Pork Cheek,

Charred Baby Gem, Chorizo Jam, Pork Puff, Fresh Apple, Bacon Crumb £8.50

Citrus Cured Salmon,

Baby Cucumber, Wasabi Emulsion, Gin, Pickled Mustard Seeds, Leek Ash £8.50

Swannington Lamb Ballontine,

Pea & Broad Bean Fricassé, Asparagus, Crispy Shallot Rings, Lamb Consommé £9.50

Chicken Liver & Foie Gras Parfait,

Celeriac, Madeira Gel, Serrano Crisp, Fennel Cracker, House Toast £9.50


Mains  


Chargrilled Fillet of Beef, Truffled Potato Purée, £27.75

Confit Swede, Glazed Red Onion, Shitake Mushrooms & Pancetta, Red Wine Jus

Butter Baked Halibut, Crab Risotto, £26.50

Green Vegetable Fricassé, Smoked Herring Caviar, Parsley Crumb, Chicken & Butter Sauce

Mushroom & Dapple Ravioli, Caramelised Onion Purée, £18.50

Buttered Asparagus, Roasted Celeriac, Locally Foraged Chanterelle, Pine Nuts

Swannington Lamb Loin, Potato Croquette, £24.50

Ratatouille, Artichoke, Local Swiss Chard, Goats Curd, Red Wine Jus

Hazelnut & Orange Glazed Gressingham Duck Breast, Potato Terrine, £24.50

Charred Tenderstem, Carrot & Ginger Purée, Baby Carrot, Red Wine Jus

Pan Roast Stone Bass Fillet, Saffron Potatoes, £22.50

Wilted Spinach, Courgettes, Asparagus, Sauce Nero

Pan Fried Rib-Eye Steak, Yeast & Thyme Glaze, £26.50

Triple Cooked Truffle & Parmesan Chips, Confit Heritage Tomatoes, Parsley Pesto


Side Orders 

Seasonal Green Vegetables £3.50

Triple Cooked Hand Cut Chips £3.50

Braised Red Cabbage £3.50



Desserts  

Macerated Norfolk Strawberries, Yoghurt Parfait, 

Strawberry & Champagne Consommé, Meringue, Mint Gel £8.50


Glazed White Chocolate Delice, Raspberry Gel,

Aerated Chocolate Sponge, Salted Caramel Ice Cream  £8.95 


Set Lemon Curd, Italian Meringue, 

Caramel Tuille, Hazelnut Praline £8.50 


Passion Fruit Soufflé, 

White Chocolate Anglaise, Sablé Breton £8.95 

 (Please Allow 20 Minutes)